Bastida Rodríguez, Josefa

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Bastida Rodríguez, Josefa

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Bastida Rodríguez, Josefa

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Universidad de Murcia. Departamento de Ingeniería Química

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Open Access
A review of guerbet alcohols and their esters: synthesis, applications, and future perspectives
(MDPI, 2025-11-14) Montiel Morte, María Claudia; Ortega Requena, Salvadora; Gómez Gómez, María; Murcia Almagro, María Dolores; Máximo, María Fuensanta; Bastida Rodríguez, Josefa; Ingeniería Química; Facultad de Química
Guerbet alcohol esters are compounds with specific properties that make them particularly suitable for use as cosmetic ingredients, plasticizers, or biolubricants. Guerbet alcohols are used for their synthesis. These are primary alcohols with beta branching and a lower melting point than their linear counterparts. Due to the branching, the products are liquid at lower temperatures, have good volatility, and exhibit better color and oxidation stability. This paper presents a systematic literature review on the synthesis and applications of Guerbet alcohol esters. Finally, emphasis is placed on the future of these synthesis processes, which could be based on the use of biocatalysts, thus promoting the application of new environmentally friendly procedures.
Open Access
Guerbet alcohols, ideal substrates for the sustainable production of branched esters
(MDPI, 2025-11-11) Montiel Morte, María Claudia; Máximo, María Fuensanta; Gómez Gómez, María; Murcia Almagro, María Dolores; Ortega Requena, Salvadora; Bastida Rodríguez, Josefa; Ingeniería Química; Facultad de Química
Saturated and branched high molecular weight organic esters are highly valued as emollients in the cosmetic industry due to their superior properties. Their saturated character provides resistance to oxidation and rancidity. Additionally, their branched structure endows them with low melting temperatures, enabling them to remain liquid over a broad temperature range. These esters can be obtained from branched alcohols, branched fatty acids or both, using chemical or enzymatic processes. Among branched alcohols, Guerbet alcohols stand out. Due to their characteristic properties as branched, saturated alcohols with superior oxidative stability and extremely low volatility, they are proposed as excellent substrates for the enzymatic synthesis of these compounds. This study represents the first investigation into the biocatalytic synthesis of three specific esters: those formed between 2-octyl-1-dodecanol (C20 Guerbet alcohol) and the fatty acids myristic (MA), palmitic (PA), and stearic acid (SA). To achieve this, an environmentally sustainable biocatalytic process was developed. The synthesis involves a solvent-free esterification catalyzed by the commercial immobilized lipase, Lipozyme® 435, conducted within a vertically stirred, thermostated batch tank reactor. Optimal conditions for lipase concentration and temperature were established, and the sustainability of the process was successfully quantified using various “green metrics”.
Open Access
Biocatalytic synthesis of polymeric esters used as emulsifiers
(Croatian Society of Chemical Engineers, 2019) Ortega Requena, Salvadora; Serrano-Arnaldos, M.; Montiel Morte, María Claudia; Máximo, María Fuensanta; Bastida Rodríguez, Josefa; Murcia Almagro, María Dolores; Ingeniería Química
Polyglycerol polyricinoleate (PGPR) is a polymeric ester widely used as emulsifier in the food industry. In this work, PGPR biocatalytic synthesis was carried out in a onestep solvent-free enzymatic process using lipase CALB immobilized in Lewatit® Monoplus MP 64 by adsorption. The optimal immobilization conditions were determined: initial enzyme concentration of 13 mg of Lowry protein per mL phosphate buffer pH 7, and ricinoleic acid as a support activator. An immobilized derivative with 35.93 ± 4.90 mg of Lowry protein per g of dry support was obtained. It was used as a catalyst for PGPR production in open air and vacuum batch reactors, and the results obtained showed that only when the reaction equilibrium was shifted towards ester production by means of water removal, the PGPR produced fulfilled the European legislation (acid value ≤ 6 mg of KOH per g of product).
Open Access
Influence of the operating conditions on lipase-catalysed synthesis of ricinoleic acid estolides in solvent-free systems
(Elsevier, 2008-12-25) Bódalo, A.; Bastida Rodríguez, Josefa; Máximo, María Fuensanta; Montiel Morte, María Claudia; Murcia Almagro, María Dolores; Ortega Requena, Salvadora; Ingeniería Química
In this work, the synthesis of ricinoleic acid estolides, also named polyricinoleic acid (PR), in two different solvent-free reaction systems, catalysed by immobilised Candida rugosa lipase is described. First, the esterification was performed in an open air jacketed batch reactor and the influence of amount of enzyme, temperature and initial water content was tested. The best results were obtained when 5 g of soaked immobilised derivative was used as biocatalyst, and the reaction was carried out at 40 °C. It was observed that environmental relative humidity plays an important role in the enzymatic synthesis of ricinoleic acid estolides and, given that this parameter takes on a wide range of values depending on the season, it is considered the main cause of the poor reproducibility achieved in the open air reactor. To solve this problem, the ricinoleic acid estolides were synthesised under controlled atmosphere in a vacuum reactor with dry air intake. The optimum drying time of 7 h was selected. In these conditions, PR with an acid value of 57.5 mg KOH/g was synthesised in 48 h of reaction and the results were entirely reproducible.
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Optimized enzymatic synthesis of the food additive polyglycerol polyricinoleate (PGPR) using Novozym® 435 in a solvent free system
(Elsevier, 2014-01-21) Ortega Requena, Salvadora; Bódalo-Santoyo, A.; Bastida Rodríguez, Josefa; Máximo, María Fuensanta; Montiel Morte, María Claudia; Gómez Gómez, María; Ingeniería Química; Facultad de Química
Polyglycerol polyricinoleate (PGPR) is used as an emulsifier in the food industry, especially in chocolate coatings and chocolate bars. PGPR improves the characteristics of molten chocolate by reducing yield stress, facilitating the coating of confectionery pieces, while limiting the amount of cocoa butter involved. The enzymatic synthesis of PGPR catalyzed by lipases presents several advantages over chemical synthesis, including enzyme specificity and the mild conditions needed, thereby avoiding undesirable side-reactions and by-products. A novel process to synthesize PGPR using a biocatalyst, Novozym® 435, is presented. Novozym® 435 is appropriate for catalyzing both the reactions involved in this process. A PGPR fulfilling European specifications for this food additive as well as recommendations set out in the Food Chemical Codex, was obtained using a discontinuous vacuum reactor with a dry nitrogen flow. In addition, the biocatalyst reuse would decrease costs. Moreover, it was confirmed that the ability to obtain PGPR in a one-step reaction significantly shortens the time required.
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Preliminary economic assessment: a valuable tool to establish biocatalytic process feasibility with an in-lab immobilized lipase
(Wiley, Society of Chemical Industry, 2018-07-27) Serrano-Arnaldos, Mar; Ortega Requena, Salvadora; Montiel Morte, María Claudia; Máximo, María Fuensanta; Bastida Rodríguez, Josefa; Murcia Almagro, María Dolores; Ingeniería Química; Facultad de Química
BACKGROUND: Despite the interest that commercial lipases arouse, the number of industrial applications is still very limited. Only high added value products such as cosmetic ingredients that can simultaneously benefit from ‘green chemistry’ and ‘natural’ labels of using biocatalysts can justify the final cost. In any case, process feasibility economic assessment in the first project stages must be done to take decisions about its industrial applicability. RESULTS: This work presents an economic study of the cetyl esters mixture production process similar to natural spermaceti catalyzed by different in-lab immobilized lipase derivatives to determine if they can compete, not only in catalytic properties (activity and stability) but also in price, with the commercial ones. Results highlight that CALB lipase immobilized in Amberlite™ XAD™ 1180 whose direct total cost (1.20 € g−1) is comparable with commercial lipases, is also effective in spermaceti biocatalytic synthesis achieving, under optimal conditions, 98% conversion in less than one hour. CONCLUSION: High conversion values and it reusability (at least 15 times), provides a product with a price (58 € kg−1) similar to that of the well-known Novozym® 435 (56.5 € kg−1). Future scale-up will allow better study the process and gives a more realistic product final price. © 2018 Society of Chemical Industry
Open Access
Application of a diffusion-reaction kinetic model for the removal of 4-chlorophenol in continuous tank reactors
(Taylor and Francis Group, 2014-03-03) Murcia Almagro, María Dolores; Gómez Gómez, María; Bastida Rodríguez, Josefa; Hidalgo Montesinos, Asunción María; Montiel Morte, María Claudia; Ortega Requena, Salvadora; Ingeniería Química
A continuous tank reactor was used to remove 4-chlorophenol from aqueous solutions, using immobilized soybean peroxidase and hydrogen peroxide. The influence of operational variables (enzyme and substrate concentrations and spatial time) on the removal efficiency was studied. By using the kinetic law and the intrinsic kinetic parameters obtained in a previous work with a discontinuous tank reactor, the mass-balance differential equations of the transient state reactor model were solved and the theoretical conversion values were calculated. Several experimental series were used to obtain the values of the remaining model parameters by numerical calculation and using an error minimization algorithm. The model was checked by comparing the results obtained in some experiments (not used for the determination of the parameters) and the theoretical ones. The good concordance between the experimental and calculated conversion values confirmed that the design model can be used to predict the transient behaviour of the reactor.
Open Access
Understanding the enzymatic synthesis of a new biolubricant: decane-1,10-diyl bis(2-methylpentanoate)
(MDPI, 2024-12-26) Ortega Requena, Salvadora; Máximo, María Fuensanta; Montiel Morte, María Claudia; Gómez Gómez, María; Murcia Almagro, María Dolores; Bastida Rodríguez, Josefa; Ingeniería Química; Facultades de la UMU::Facultad de Química
The value of branched esters comes from the special properties they have in cold environments, which allow them to remain liquid over a wide range of temperatures. These properties make them useful for application in the cosmetic industry or as lubricant additives. This paper presents the studies carried out to ascertain the operational feasibility of the enzymatic esterification of 2-methylpentanoic acid (MPA) with 1,10-decanediol (DD), with the objective of obtaining a novel molecule: decane-1,10-diyl bis(2-methylpentanoate) (DDBMP). The enzymatic reaction is conducted in a thermostated batch reactor, utilizing the commercially available immobilized lipase Lipozyme® 435 in a solvent-free medium. The reaction conversion is determined by an acid number determination and a gas chromatographic analysis. The most optimal result is achieved at a temperature of 80 °C, a biocatalyst concentration of 2.5% (w/w), and a non-stoichiometric substrate relation. A preliminary economic study and the calculation of Green Metrics has established that the operation with a 30% molar excess of acid is the best option to obtain a product with 92.6% purity at a lower cost than the other options and in accordance with the 12 Principles of Green Chemistry. The synthetized diester has a viscosity index of 210, indicating that this new molecule can be used as a biolubricant at extreme temperatures.