Publication: Response of salivary haptoglobin and serum amyloid A to social isolation and short road transport stress in pigs
| dc.contributor.author | Soler Vasco, Laura | |
| dc.contributor.author | Gutiérrez Montes, Ana María | |
| dc.contributor.author | Escribano Tortosa, Damián | |
| dc.contributor.author | Cerón Madrigal, José Joaquín | |
| dc.contributor.department | Producción Animal | |
| dc.date.accessioned | 2025-01-16T07:51:34Z | |
| dc.date.available | 2025-01-16T07:51:34Z | |
| dc.date.issued | 2013-08 | |
| dc.description.abstract | The possible use of serum amyloid A and haptoglobin (Hp) determination in saliva as stress markers in swine was investigated in this study. Firstly, a model of social isolation was followed. Significantly higher serum amyloid A concentrations were obtained in isolated animals (n = 10) compared to grouped animals (n = 10; P = 0.036), in agreement with cortisol levels (P = 0.015), while haptoglobin levels did not signif- icantly change. Secondly, animals were subjected to short road transport. Cortisol and serum amyloid A levels significantly increased following road transport. Serum amyloid A levels were significantly high on arrival at the slaughterhouse and maximal at 30 and 60 min lairage (P < 0.0001). Cortisol levels were only significantly elevated on arrival at the slaughterhouse (P < 0.0001). These results indicate that salivary serum amyloid A (and not haptoglobin) determination is a potential biomarker for the assessment of complex stress in pigs, and that it has a more prolonged response than cortisol. | es |
| dc.format | application/pdf | es |
| dc.format.extent | 5 | es |
| dc.identifier.citation | Research in Veterinary Science, 2013, Vol. 95, Issue 1, pp. 298-302 | |
| dc.identifier.doi | https://doi.org/10.1016/j.rvsc.2013.03.007 | |
| dc.identifier.issn | Print: 0034-5288 | |
| dc.identifier.issn | Electronic: 1532-2661 | |
| dc.identifier.uri | http://hdl.handle.net/10201/148561 | |
| dc.language | eng | es |
| dc.publisher | Elsevier | es |
| dc.relation | This work was supported by the Spanish Ministry of Science and Education through the grant AGL2009-08509 entitled “New biomarkers of stress in pig saliva”. Laura Soler acknowledges the financial support of the “Fundación Alfonso Martín Escudero”. | es |
| dc.relation.isformatof | © 2013 Elsevier. This document is the Published Manuscript version of a Published Work that appeared in final form in Research in Veterinary Science. To access the final edited and published work see https://doi.org/10.1016/j.rvsc.2013.03.007 | es |
| dc.relation.publisherversion | https://www.sciencedirect.com/science/article/pii/S0034528813000842?via%3Dihub | |
| dc.rights.accessRights | info:eu-repo/semantics/restrictedAccess | |
| dc.subject | Acute phase proteins | |
| dc.subject | Pig | |
| dc.subject | Saliva | |
| dc.subject | Stress | |
| dc.subject.other | CDU::6 - Ciencias aplicadas::63 - Agricultura. Silvicultura. Zootecnia. Caza. Pesca::636 - Veterinaria. Explotación y cría de animales. Cría del ganado y de animales domésticos | es |
| dc.title | Response of salivary haptoglobin and serum amyloid A to social isolation and short road transport stress in pigs | es |
| dc.type | info:eu-repo/semantics/article | es |
| dspace.entity.type | Publication | es |
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