Publication:
Biosynthesis of a novel polymeric chitosan-betaxanthin and characterization of the first sugar-derived betalains and their effects in the in vivo model Caenorhabditis elegans

dc.contributor.authorGuerrero Rubio, María Alejandra
dc.contributor.authorHernández García, Samanta
dc.contributor.authorGandía Herrero, Fernando
dc.contributor.authorGarcía Carmona, Francisco
dc.contributor.departmentBioquímica y Biología Molecular "A"
dc.date.accessioned2025-05-28T10:47:23Z
dc.date.available2025-05-28T10:47:23Z
dc.date.issued2020-09-28
dc.description© 2020 Elsevier Ltd. All rights reserved.This document is the Published version of a Published Work that appeared in final form in Carbohydrate Polymers. To access the final edited and published work see https://doi.org/10.1016/j.carbpol.2020.117141es
dc.description.abstractBetaxanthins are nitrogenous plant pigments belonging to the family of betalains and they are known for their health-promoting effects and fluorescent properties. A novel biotechnological approach in the synthesis of these compounds has allowed the synthesis of high amounts of known betalains and of novel, tailor-made betalains through the condensation of the structural unit - betalamic acid - with amine groups of different compounds. Here we describe the synthesis and characterization of chitosan-betaxanthin, the first fluorescent polymeric betaxanthin which forms nanoparticles and that might combine the fluorescent properties of betalains and the properties of chitosan, a sugar polymer widely used with medical purposes. In addition, glucosamine, the structural unit of chitosan, and its stereoisomer galactosamine were shown to condense in solution with betalamic acid. This produced novel molecules with spectral and in vivo antioxidant and anti-aging properties similar to those of biological betaxanthins, which are the first sugar-derived betaxanthins described.es
dc.formatapplication/pdfes
dc.format.extent11es
dc.identifier.citationCarbohydrate Polymers 252 (2021) 117141
dc.identifier.doihttps://doi.org/10.1016/j.carbpol.2020.117141
dc.identifier.issnPrint: 0144-8617
dc.identifier.issnElectronic: 1879-1344
dc.identifier.urihttp://hdl.handle.net/10201/155283
dc.languageenges
dc.publisherElsevier
dc.relationThis work was supported by the Spanish Ministry of Science and Innovation, project AGL2017-86526-P (MCI/AEI/FEDER, UE) and by the ?Programa de Ayudas a Grupos de Excelencia de la Región de Murcia, Fundaci?n S?neca, Agencia de Ciencia y Tecnolog?a de la Regi?n de Murcia (Spain)? (Project 19893/GERM/15). M.A.G.-R. holds a contract financed by MEC-FSE (Spain). S. H.-G. holds a contract financed by Fundación Séneca (Spain).es
dc.relation.publisherversionhttps://www.sciencedirect.com/science/article/pii/S014486172031314X?via%3Dihub
dc.rights.accessRightsinfo:eu-repo/semantics/restrictedAccess
dc.subjectBetalainses
dc.subjectBiocompatiblees
dc.subjectCarbohydratees
dc.subjectFluorescencees
dc.subjectNanoparticleses
dc.subjectPolymeres
dc.subject.otherCDU::5 - Ciencias puras y naturales::57 - Biología::577 - Bioquímica. Biología molecular. Biofísicaes
dc.titleBiosynthesis of a novel polymeric chitosan-betaxanthin and characterization of the first sugar-derived betalains and their effects in the in vivo model Caenorhabditis eleganses
dc.typeinfo:eu-repo/semantics/articlees
dspace.entity.typePublicationes
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relation.isAuthorOfPublication77e02ea7-d1b7-4992-bc4a-c6e8c0cce1a8
relation.isAuthorOfPublication.latestForDiscoverydb7a1a52-fec7-48eb-91e0-abe5e715b483
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