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Engineering of microbial cell factories for production of plant-based natural products

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dc.contributor.authorGallego Jara, Julia
dc.contributor.authorLozano Terol, Gema
dc.contributor.authorSola Martínez, Rosa Alba
dc.contributor.authorCánovas Díaz, Manuel
dc.contributor.authorDiego Puente, Teresa de
dc.contributor.departmentBioquímica y Biología Molecular B e Inmunología
dc.contributor.otherFacultades de la UMU::Facultad de Medicina
dc.date.accessioned2026-02-09T12:52:05Z
dc.date.available2026-02-09T12:52:05Z
dc.date.copyright© 2021 Elsevier Inc.
dc.date.issued2021
dc.description.abstractBiotechnology has become a promising alternative to produce highly valuable products. Production using microorganisms competes with chemical synthesis and extraction from natural sources, leading to cheaper and more sustainable production. To produce natural plant products using microorganisms, the development of molecular biology techniques that allow us to genetically and metabolically modify host microorganisms is essential. Thus many biotechnological processes have been developed to obtain terpenes, alkaloids, or polyphenols with interesting applications in the pharmaceutical, food, or cosmetic industries. The increase in our knowledge regarding the metabolism of host organisms, together with the continuous development of genetic and metabolic engineering techniques, will allow, in the coming years, biotechnology to be positioned as the main way to obtain high-value plant natural products.
dc.formatapplication/pdf
dc.format.extent12
dc.identifier.doihttps://doi.org/10.1016/B978-0-12-821477-0.00019-2
dc.identifier.isbn978-0-12-821477-0
dc.identifier.urihttp://hdl.handle.net/10201/202044
dc.languageeng
dc.publisherElsevier
dc.relationThis present study was supported by grants from the Ministry of Science, Innovation and Universities (MCIU), the State Research Agency (AEI) and the European Regional Development Fund (FEDER), RTI2018–094393-B-C21-MCIU/AEI/ FEDER, UE, and the Seneca Foundation CARM, 20786/PI/18.
dc.relation.ispartofMicrobial cell factories engineering for production of biomolecules. Chapter 9, pp. 381-392
dc.relation.publisherversionhttps://www.sciencedirect.com/science/chapter/edited-volume/pii/B9780128214770000192
dc.rights.accessRightsinfo:eu-repo/semantics/restrictedAccess
dc.subjectProduction
dc.subjectPlant natural products
dc.subjectPNPs
dc.subjectMicroorganisms
dc.subjectGenetics engineering
dc.subjectMolecualr biology
dc.subjectBiotechnology
dc.subject.odsNo relacionado con ningún objetivo de desarrollo sostenible
dc.titleEngineering of microbial cell factories for production of plant-based natural products
dc.typeinfo:eu-repo/semantics/bookPart
dc.type.versioninfo:eu-repo/semantics/publishedVersion
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